Olivia Roberson’s Easy Cheesy Lasagna

Local News

Olivia Roberson joined us on Louisiana Living to share her “Easy Cheesy Lasagna” recipe.


2 lbs. hamburger meat

1 1/2 jars of Prego’s tomato, onion, & garlic sauce




32 oz. Cottage Cheese

Parmesan shredded cheese

1/4 Parmesan grated cheese

6 dried lasagna noodles

2 eggs

Mozzarella cheese to top


Preheat oven to 350

First Brown hamburger meat with parsley, pepper and salt

drain fat

Add 1 1/2 Prego sauce

simmer for about 5 minutes

Cheese mixture:

Take 32 ounces of cottage cheese and mix with

2 cups shredded cheese 

1/4 cup grated parmesan

2 cups shreded parmesan

2 eggs and mix

2 tbs parsley

Get a 9 X 13 pan and spray with cooking spray

get hamburger mixture and line bottom of pan

cover hamburger mixture with 3 dry lasagna noodles

add 1 half of cheese mixture

add second half of hamburger mixture

add 3 dry lasagna noodles

cover lasagna noodles with other 1/2 of cheese mixture

Put 1/2 cup water on top of dish to soften noodles

Put foil on top of dish and cook at 350 for 45 minutes

Remove foil and cook for another 10 minutes

Let sit for 10 minutes.

Then it’s ready to serve!

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