Cooking with Olivia: Cool Whip Cookies

WEST MONROE, La. — Olivia joined Ashley Doughty on Wednesday to show us how to make Cool Whip cookies for this week’s Cooking with Olivia.

Ingredients:

• 1 box Red Velvet cake mix
• 8 oz. Cool Whip
• 1 egg
• Powdered Sugar
• Confectioner Sugar

Directions:

1. Mix cake mix, Cool Whip, and egg together.
2. Pour half box of powdered sugar into bowl and set aside.
3. Scoop original mixture into bowl of powdered sugar with a teaspoon.
4. Roll cookie dough until covered in white confectioner sugar.
5. Place cookies on greased cookie sheet.
6. Cook @ 350° F for 8 to 10 minutes.
7. Cool for 10 minutes.
8. Enjoy!