Thanksgiving by Chef and Author John McLemore

Published 11/14 2013 06:30AM

Updated 11/14 2013 09:19AM

Fried turkey, sweet potato fritters, and low country boil?

Turn your Thanksgiving meal on its ear and into a fun experience the whole family will remember.

We spoke with chef and cookbook author John McLemore, who shows you how to shake thigns up this year with a meal that everyone around your table will be talking about well into the new year.

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